In the realm of food additives, E110, also known as Sunset Yellow FCF, has garnered significant attention, especially among individuals adhering to specific dietary requirements, such as halal. The question on many minds is, “Is E110 halal?” As a widely used colouring agent in the food industry, it’s crucial to understand the origins and composition … Read more
When it comes to Islamic dietary laws, halal is the term used to describe food that adheres to these religious guidelines. Muslims around the world follow strict halal regulations on what they can and cannot eat. However, as with any religious practice, there are often questions surrounding specific foods and their eligibility under these rules. … Read more
In the world of food production, the use of additives has become a common practice. These substances are added to enhance the appearance, taste, and shelf life of various products. However, concerns regarding their safety and compliance with dietary restrictions have sparked numerous debates. Among these additives is E102, a vibrant yellow colourant that is … Read more
In a world of diverse dietary practices and religious beliefs, questions about the halal status of various food items often arise. Sourdough bread, with its unmistakable tangy flavour and unique baking process, is no exception. As the popularity of sourdough bread continues to rise, it’s natural to wonder whether this ancient artisanal delight meets the … Read more
In the world of Islamic dietary laws, the question of whether certain foods are halal or haram is crucial. While most people know that pork and alcohol are forbidden in Islam, there are many other food substances whose status may be less clear. Mussels, in particular, have sparked a lot of debate among Muslims about … Read more
Yes, Bread is considered halal. Bread ingredients like flour, water, yeast, and salt are generally safe. But you’ve got to be careful because some things can make the bread haram. Things like lard (made from pigs), alcohol, or things from animals that aren’t prepared the right Islamic way can make the bread not good for … Read more
In today’s diverse and multicultural world, where dietary preferences and religious observances play a significant role, it is essential to examine the halal status of various culinary practices and ingredients. Among the many delectable dishes enjoyed worldwide, tempura stands out as a popular Japanese creation, renowned for its crispy, golden coating. However, as the Islamic … Read more
Crocodiles are fascinating reptiles that inhabit tropical areas worldwide and are known for their ferocity and impressive size. Apart from their role in maintaining aquatic ecosystems, crocodile meat holds a special place in certain cultures, offering unique flavors and potential health benefits. However, ethical concerns surrounding crocodile farming exist, necessitating a focus on sustainable sourcing. … Read more
Are you a food lover who loves to try different dishes? If so, then you may have heard of beer batter – the famous coating used on fried items like fish and onion rings. But is this type of batter halal? In this blog post, we will explore the topic of beer batter and its … Read more
Yogurt is a beloved snack and ingredient in cuisines across the world. Still, for those following a halal diet, there are specific considerations to keep in mind when deciding if yoghurt is an acceptable food choice. In this blog post, we will explore what makes yoghurt halal and provide some helpful resources to better understand … Read more